About this recipe: This is great for a party, with interesting textures and flavours combined in one delicious salad. Feel free to use vegetable stock if you want to make this a vegan dish. Leftovers store well refrigerated for several days.
Black turtle beans, or simply 'black beans' for short, are especially common in Latin American cuisine. High in fibre and packed with nutrients, they're a healthy addition to any dish. If you can't find tinned black beans, use dried.
I had this with tortillas and some tomato salsa. It was ok, but I felt it was missing something (garlic or some chilli perhaps?). It's certainly very healthy and quick to prepare, but I'm not sure I'd make it again without a few tweaks! - 05 Aug 2012