About this recipe: Sausage rolls with no pastry. Birdseye made somthing like this when my son was small but they had onion in it and he would not eat onions. So I made my own and they are still a favourite today 30 years later. Birdseye do not make them anymore.
Serve as you would sausages.
They also taste nice cold.
did these,there turned out great and so easy to make. - 14 May 2012