Hot buttered muffins, bacon and poached eggs drizzled with hollandaise sauce. This is the quintessential brunch recipe, perfect for special family occasions.
Loved it and so easy to make. I also made boiled asparagus and garnished with some sliced strawberries as per the photo. - 14 Dec 2013
This was a good recipe and easy to follow. i replaced the bacon with parma ham though and it turned out great - 01 Nov 2012
Delicious and very straight forward.I'd never thought to make he sauce over a hot water bath and I've had some disasters in the past. To save you trying to measure out lemon juice from the lemon squeezer, 31/2 tablespoons of lemon juice is about equivalent to the juice of one lemon. Butter melts very easily in the microwave. - 11 Apr 2017