Baked Brie and asparagus

Baked Brie and asparagus


47 people made this

About this recipe: Even those that don't like asparagus will love this dish!


Serves: 4 

  • 1 bunch fresh asparagus, trimmed
  • 500g Brie cheese, sliced
  • 50g butter, melted
  • 8 tablespoons dried breadcrumbs
  • 4 tablespoons toasted sesame seeds

Prep:15min  ›  Cook:15min  ›  Ready in:30min 

  1. Preheat oven to 180 C / Gas 4.
  2. Place asparagus in a steamer over 2.5cm of boiling water, and cover. Cook until tender but still crisp, about 2 to 6 minutes. Drain and place in a shallow baking dish.
  3. Lay cheese slices over asparagus. In a small bowl combine melted butter, breadcrumbs and sesame seeds. Sprinkle over cheese.
  4. Bake in preheated oven for 8 minutes.
  5. Turn on the grill, then grill an additional few minutes just until breadcrumbs are golden brown.

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