Baked Brie and asparagus

    Baked Brie and asparagus


    47 people made this

    About this recipe: Even those that don't like asparagus will love this dish!

    Serves: 4 

    • 1 bunch fresh asparagus, trimmed
    • 500g Brie cheese, sliced
    • 50g butter, melted
    • 8 tablespoons dried breadcrumbs
    • 4 tablespoons toasted sesame seeds

    Prep:15min  ›  Cook:15min  ›  Ready in:30min 

    1. Preheat oven to 180 C / Gas 4.
    2. Place asparagus in a steamer over 2.5cm of boiling water, and cover. Cook until tender but still crisp, about 2 to 6 minutes. Drain and place in a shallow baking dish.
    3. Lay cheese slices over asparagus. In a small bowl combine melted butter, breadcrumbs and sesame seeds. Sprinkle over cheese.
    4. Bake in preheated oven for 8 minutes.
    5. Turn on the grill, then grill an additional few minutes just until breadcrumbs are golden brown.

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