About this recipe: This is a wonderful way to use up leftover chicken from a Sunday roast. This colourful salad combines all of the fresh Cuban flavours I grew up with.
A healthy and fresh tasting salad that is very different from our usual salads. I ended up making a little extra of the dressing, (I would recommend doubling it), but otherwise followed the recipe. I will make this again. - 08 Mar 2011 (Review from Allrecipes US | Canada)
This salad is so good. I wasn't sure that all of the flavors would go together, especially the pineapple. But it works. And the dressing is wonderful! - 12 Jun 2008 (Review from Allrecipes US | Canada)
A salad that never gets boring!! Great as a main dish .. I doubled up the pineapple serving though because they are a great addition. I also added a four cheese mexican mix to it! Everything is better with cheese! - 30 Mar 2011 (Review from Allrecipes US | Canada)