Horseradish Sauce


15 people made this

About this recipe: This is a delicious horseradish sauce recipe that is ready in mere minutes. Wonderful served with roast beef, salmon, fish cakes, sandwiches and even with chips. Keep leftovers in the fridge.


Serves: 20 

  • 4 tablespoons mayonnaise
  • 8 tablespoons prepared horseradish
  • 2 tablespoons Dijon mustard
  • 175ml double cream, whipped to soft peaks
  • 1 pinch caster sugar, or to taste
  • salt and black pepper to taste

Prep:10min  ›  Ready in:10min 

  1. Stir the mayonnaise, horseradish and Dijon mustard in a bowl until evenly combined. Fold in the whipped cream, then season to taste with sugar, salt and pepper.

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