These deliciously indulgent brownies can be eaten during Passover. Feel free to add raspberries instead of strawberries. It's a fantastic recipe for a dessert or a snack.
Other than the fact that the chocolate chips sank to the bottom, this recipe is fantastic! I could see using cherries or raspberries in it also. I didn't have a 6x8 pan so I just used 2 loaf pans. Would definitely recommend! - 22 Apr 2011 (Review from Allrecipes US | Canada)
I ended up using fresh strawberries that had gotten frozen in my fridge when the temperature was too high. I also left out the chocolate chips because I am not a fan of crunchy things in my brownies, I never put walnuts in them either. Also as it wasn't passover I put 1 cup regular flour. They made the house smell really nice and tasted really good. I did make a double recipe and cooked it in one large pan and they came out all right but needed to cook for an hour instead of 45 minutes - 30 Dec 2011 (Review from Allrecipes US | Canada)
fannntastic !!!!!!! good enough to eat year round ! - 21 Apr 2011 (Review from Allrecipes US | Canada)