Cinnamon Spiced Pizzelles
An Italian waffle biscuit spiced with cinnamon - truly delicious. You will need a pizzelle iron to make these biscuits. Serve on their own, as a snack, with ice cream or with a cup of tea or coffee.
Ingredients
Makes: 9 dozen
- 9 eggs
- 500g caster sugar
- 4 teaspoons ground cinnamon
- 3 tablespoons baking powder
- 340g unsalted butter
- 625g plain flour
Method
Prep:10min ›
Cook:2min ›
Ready in:12min
- In a large bowl, beat eggs, butter and sugar together. Stir in the flour, baking powder and cinnamon to form a sticky dough.
- Preheat the pizzelle iron. Drop dough by rounded teaspoonfuls onto the hot iron close the lid and cook for 1 to 2 minutes. Steam will stop coming out of the iron. Place pizzelles on a wire rack to cool.
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Reviews & ratings
Average global rating:
(8)
Reviews in English (8)
This recipe is easy and the cinnamon gives it a perfect taste. Sprinkle with powdered sugar and it's great. - 17 Feb 2006 (Review from Allrecipes US | Canada)
THANK YOU! This tastes incredible and with perfect consistency. After making the pizzelles I sifted cinnamon sugar in with powdered sugar and lightly coated. WONDERFUL. - 18 Dec 2006 (Review from Allrecipes US | Canada)
My family loved this variation on our traditional Christmas favorites! The cinnamon is a wonderful change from the anize flavor. - 03 Feb 2011 (Review from Allrecipes US | Canada)
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