Simple Barbecue Salmon

Simple Barbecue Salmon


21 people made this

About this recipe: The simplest barbecue salmon recipe you'll find. Salmon fillet is cooked on the barbecue with onion rings and black pepper. Simple, yet delicious. Serve with a side salad or anything you fancy.

Dylan Fitterer

Serves: 4 

  • 450g salmon fillet
  • 1 onion, sliced into rings
  • freshly ground black pepper

Prep:5min  ›  Cook:15min  ›  Extra time:20min  ›  Ready in:40min 

  1. Preheat an outdoor barbecue for medium heat and lightly oil cooking grate.
  2. Place the salmon on a large sheet of foil. Place the onion rings on top of the fillet. Add pepper to taste. Wrap the foil around the salmon, but don't seal the top.
  3. Place the salmon (still in foil) onto a preheated barbecue and cover. Cook for 15 minutes or until salmon flakes easily with a fork.

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