French Toast with Peanut Butter

    French Toast with Peanut Butter


    111 people made this

    About this recipe: If you're a fan of French toast and peanut butter, this is the recipe for you. Bread is dipped in a mixture of peanut butter, milk, eggs, sugar and vanilla, before being pan-fried until golden. Serve with sliced bananas.

    Serves: 2 

    • 125ml milk
    • 3 eggs
    • 4 tablespoons peanut butter
    • 2 tablespoons caster sugar
    • 1/2 teaspoon vanilla extract
    • 1/4 teaspoon ground cinnamon
    • 1 tablespoon vegetable oil
    • 4 slices bread

    Prep:10min  ›  Cook:10min  ›  Ready in:20min 

    1. Whisk together milk, eggs, peanut butter, sugar, vanilla extract and cinnamon in a large bowl.
    2. Heat the oil in a frying pan over medium heat.
    3. Dip each slice of bread in egg mixture, soaking both sides. Place in pan and cook on both sides until golden, about 3 to 4 minutes per side. Serve hot.

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