About this recipe: A stew originating from the Phillipines, consisting of pork, pig's liver and potatoes cooked in a rich tomato sauce. A delicious mix of flavours and textures. Serve as a substantial meal.
thanks for the recipe, we enjoy it - 04 Jan 2012 (Review from Allrecipes US | Canada)
i love pork afritada! thanks for the recipe again lola - 18 Oct 2010 (Review from Allrecipes US | Canada)
I made this minus the liver, and it was still fantastic. - 20 Aug 2011 (Review from Allrecipes US | Canada)