Best barbecue sauce

    Best barbecue sauce


    6 people made this

    About this recipe: This barbecue sauce is simple and delicious. It combines butter, garlic, soy sauce, mustard, ketchup, lemon juice and Worcestershire sauce. It's perfect when used on barbecued salmon.

    Makes: 475 ml

    • 225g butter
    • 8 cloves garlic, finely chopped
    • 125ml soy sauce
    • 4 tablespoons English mustard
    • 75ml ketchup
    • 1 lemon, juiced
    • 1 dash Worcestershire sauce

    Prep:10min  ›  Cook:7min  ›  Extra time:17min  ›  Ready in:34min 

    1. Combine the butter, garlic, soy sauce, mustard, ketchup, lemon juice and Worcestershire sauce in a small saucepan. Heat very slowly over medium-low heat. Do not allow it to come to the boil or it will separate. Serve slightly warmer than room temperature.
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    Reviews in English (5)


    A very saucy sauce! We tried this with grilled salmon. I followed the recipe to a T. We thought the sauce was sassy and bright. It definitely fulfills that need for zip which salmon produces in the mouth. We liked it. I don't know if it will become our #1 for salmon, but it was definitely good and something different. Thanks!  -  25 Jun 2007  (Review from Allrecipes US | Canada)


    I was a little unsure about this one, but it turned out great - the flavors really complemented the salmon. I found that scaling the recipe down to 4 servings was sufficient for 2 average sized filets. Thanks!  -  11 Dec 2007  (Review from Allrecipes US | Canada)


    Really wonderful! Had to use it with chicken as I did not have any salmon. It turned out just wonderful!  -  03 Sep 2011  (Review from Allrecipes US | Canada)

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