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Chicken cacciatore in the slow cooker
Use your favourite brand of pasta sauce or tinned chopped tomatoes. Add chicken, green peppers, onion, garlic and mushrooms and you're done! The slow cooker does the rest. Serve with roast potatoes, mash, rice or pasta.
Ingredients
Serves: 6
- 6 skinless chicken breast fillets
- 1 (660g) jar tomato pasta sauce
- 2 green peppers, seeded and cubed
- 225g fresh mushrooms, sliced
- 1 onion, finely diced
- 1 to 2 cloves garlic, minced
Method
Prep:10min ›
Cook:8hr ›
Ready in:8hr10min
- Place all ingredients in the slow cooker. Cover, and cook on Low for 7 to 9 hours.
Video
Chicken cacciatore in the slow cooker
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Reviews & ratings
Average global rating:
(927)
Reviews in English (686)
The whole family enjoyed this, even my fussy toddlers. Also added some chopped chorizo sausage which added a gorgeous flavour. Would make again. - 08 Jun 2011
Altered ingredient amounts. As per Kraney I did the same and added about half a glass of red wine and cooked for 7 hours on low. Was ace!! - 06 Feb 2009
Used different ingredients. This is a great basic recipe, but I found it a bit bland & watery. I tried again & scaled it for 4 servings, used a small jar of pasta sauce, which made a nice thick sauce. I also added spices (oregano, basil, salt, pepper) and it came out great the 2nd time! - 18 Jul 2008