About this recipe: A traditional South African recipe, which calls for rice to be cooked with turmeric, sugar, cinnamon, raisins and butter. It's easy and goes well with highly flavoured meats, such as venison.
Used Brown Basmati and Wild Rice, delicious. Thank You. - 03 Apr 2014
Used different ingredients. Used saltanas because had no raisins. - 16 Sep 2010
Sweet delicious rice, best rice I have ever tasted. This recipe will be used often. - 16 Sep 2010