About this recipe: Serve as a side dish with pork chops or sausages. This is an easy way to get the kids to eat their veggies! You can add other veg and garlic too.
If you have extra: before frying, spoon the mixture into resealable food bags and freeze. When you need it, toss as much as you want into a hot frying pan. Add more vegetable oil when cooking if needed.
Hey everybody, I fixed the "sticky" problem! After dicing the potatoes, rinse them under water. Drain well so they don't freeze together in a frozen ball of water, tho. This takes away so much of the starchiness. They fry much better this way and aren't mushy. Yummy recipe, Striker. - 06 Aug 2011 (Review from Allrecipes US | Canada)
This recipe is great! However, I can't leave well enough alone and I add 2 teaspoons seasoned salt with pepper per bag! - 22 Mar 2010 (Review from Allrecipes US | Canada)
Make it easier.....Use bag of frozen stri-fry vegetables. Season it really good when it's cooking. <> - 03 Feb 2011 (Review from Allrecipes US | Canada)