Yummy Lentil Soup

    Keri
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      Keri

    Yummy Lentil Soup

    Yummy Lentil Soup

    (4)
    4hr30min


    10 people made this

    About this recipe: A lovely comforting soup, great for the winter months! Red lentils are simmered with carrots and leeks for a simple, warming soup.

    Keri Stirlingshire, Scotland, UK

    Ingredients
    Serves: 12 

    • 500g packet of red split lentils
    • 6-7 large carrots - peeled, chopped, then blitzed in blender
    • 1 leek - chopped, then blitzed in blender
    • 2 chicken stock cubes
    • to taste salt

    Method
    Prep:30min  ›  Cook:4hr  ›  Ready in:4hr30min 

    1. Bring a large pan of water to the boil, then add the the stock cubes. Stir until the cubes have dissolved.
    2. Add the leek and carrot, then add the lentils, turn heat down till just simmering. Add salt to taste!
    3. Leave to simmer on a low heat for about 3 hours. Stirring occasionally.
    4. Enjoy!

    Serving suggestion

    Serve with crusty bread. Veg stock cubes can be used for vegetarians.

    See all 12 recipes

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    Reviews & ratings
    Average global rating:
    (4)

    Reviews in English (4)

    by
    4

    Lovely soup - however I did find simmering for 3 hours to be excessive! Apart from that great recipe!  -  01 Mar 2012

    StephanieMelville
    0

    Fab base recipe I use this plus ad onions or any veg lying about that needs used up.  -  06 Apr 2017

    thesheriff8
    0

    Dyno,amazing.another great recipie  -  06 Sep 2016

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