This tomato chutney recipe is easy to make and tastes great just on crackers. As this chutney disappears instantly with my family and friends, I always like to make a large amount (but there is still never enough to satisfy the demand...).
This is one of a very few slow cooking chutney recipes I found which brings back the childhood memories!
Like my grandmother used to do I added some red pepperonis to this recipe and now I got some "orders" from lots of friends and family members!
13 Aug 2011