Pice'r Pregethwr or Pikelets

9saves
20min


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About this recipe: These pikelets or pancakes are cooked on a hot griddle or non-stick pan. Nice to make for the kids coming in from school. Top with butter, syrup or jam.

LINDSEYGORE

Ingredients
Serves: 4 

  • 4oz plain flour
  • 2 eggs, beaten
  • 3oz butter or margarine, melted
  • ½ pint buttermilk

Method
Prep:10min  ›  Cook:10min  ›  Ready in:20min 

  1. Mix the flour, eggs, melted butter and milk with a fork or a whisk, until there are no lumps.
  2. Spoon some of the pancake batter (a few tablespoons) into a lightly greased, hot pan; when the pancake starts to bubble, turn it over with a spatula or fish slice.
  3. When they are cooked, place them on a plate and keep warm in the oven while you cook the remaining batter.

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