Non-alcoholic Sangria

    Love sangria but don't want the booze? Zesty orange slices and apple wedges float invitingly in this beautiful drink that is great to have on offer at a party any time of year. You can double the recipe and serve as a punch, too.

    1 person made this

    Serves: 8 

    • 750ml grape juice (I like to use Concord)
    • 500ml orange juice
    • 60ml lemon juice
    • 30ml lime juice
    • 1 orange, ends trimmed, sliced into half rounds
    • 1 apple, cored and cut into thin wedges

    Prep:20min  ›  Ready in:20min 

    1. In a 2 litre jug, stir together the juices. Stir in the orange and apple wedges and refrigerate, covered, for 4 to 48 hours.
    2. Serve the sangria in tall glasses and spoon in some of the fruit.

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