About this recipe:These are my all time favourite cookies, a recipe I inherited from my gran. Crunchy on the outside and chewy in the centre - though be careful, they're addictive and the whole batch will be gone before you know it!
200g caster sugar
1 1/2 teaspoons vanilla extract
3 eggs (room temperature)
280g self-raising flour
175g chocolate chips
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These were really delicious!
My only tweak would probably be to add more cornflakes as I quickly ran out of them whilst rolling the dough into the uncrushed ones. Also, next time I'll probably to try crushing all of them and mixing them right into the mixture at the end.
Overall, well done and thanks for sharing! - 17 Jul 2011