A delectable side dish that requires only four ingredients. Potatoes are drizzled with olive oil, then scattered with crushed garlic and fresh rosemary. Try them at your next Sunday lunch or Christmas dinner.
Excellent and easy recipe. I make these a lot. Deliciously tasty... - 11 Dec 2011 (Review from Allrecipes AU | NZ)
Took shortcuts. I par boil the potato's first and reduce cooking time to half an hour, at about 200 degrees c - 19 Feb 2010 (Review from Allrecipes AU | NZ)