Mini Christmas Puddings

    20 min

    These Christmas treats are super-cute and really easy to make. Crumbled fruit cake is mixed with brandy and melted chocolate, formed into balls, then drizzled with white chocolate to resemble mini Christmas puddings.

    6 people made this

    Serves: 50 

    • 700g fruit cake
    • 4 tablespoons brandy or sherry
    • 200g milk chocolate
    • 100g white chocolate, melted
    • green and red jelly sweets, chopped

    Prep:10min  ›  Cook:10min  ›  Ready in:20min 

    1. Crumble fruit cake into a bowl. Set aside.
    2. Melt milk chocolate in microwave for 30 seconds (depending on the microwave). Add to crumbled cake with brandy.
    3. Once combined, roll into bite-size balls and top with melted white chocolate and chopped sweets (to represent cherry and leaves).

    Recently viewed

    Reviews & ratings
    Average global rating:

    Reviews in English (2)


    Amazingly Easy, Taste  -  08 Dec 2011


    Easy and fun for a child to make. Everyone loved them. We substituted Ribena and water for the alcohol because they were being taken to school. A great, easy festive recipe.  -  14 Dec 2011  (Review from Allrecipes AU | NZ)