Tropical Fruit Salad

    Tropical Fruit Salad


    1 person made this

    About this recipe: This dessert is quick and easy to make and tastes fab. Mandarins are mixed with pineapple, coconut, marshmallows and soured cream. It's perfect for the warm summer months.

    Makes: 4 - 6 servings

    • 1 (295g) tin mandarin segments, drained
    • 1 (432g) tin pineapple chunks, drained
    • 75g dessicated coconut
    • 200g pink marshmallows, halved
    • 1 (300ml) tub soured cream

    Prep:10min  ›  Extra time:3hr chilling  ›  Ready in:3hr10min 

    1. Mix all the ingredients together in a bowl. Stir through and refrigerate for a few hours prior to eating.
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    Reviews in English (1)


    Delicious with sliced fresh mandarin too. I use drained crushed pineapple (tinned)  -  29 May 2012  (Review from Allrecipes AU | NZ)

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