About this recipe: This delicious sauce goes exceedingly well with chicken and any type of seafood. It's creamy and packed full of flavour. Enjoy with mashed potatoes and green beans, if desired.
You can omit the lemon juice and add 4 tablespoons white wine instead for a different flavour - it makes for a thinner sauce but is still delicious.
lovely flavour but rather thicker than I thought it would be; perhaps I should have done flat tablespoons rather than rounded ones... - 15 Dec 2012
Thank you! It was so easy and tasty!! - 07 Oct 2014 (Review from Allrecipes AU | NZ)