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Crab and Prawn Cream Cheese Dip
This is a great party nibble when served with an assortment of crackers.
Ingredients
Serves: 18
- 1 (200g) tub cream cheese, softened
- 1 tablespoon mayonnaise
- 1 spring onion, chopped
- 175g (6 oz) crab meat, drained
- 125g (4 oz) small prawns, drained
Method
Prep:5min ›
Ready in:5min
- Blend together the cream cheese and mayonnaise. Add the spring onion, crab and prawns. Place in a covered container and chill overnight.
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Reviews & ratings
Average global rating:
(43)
Reviews in English (36)
I changed this just a bit, so I can't give it 5 stars. I added 8 ozs. of sour cream to stretch it a bit and make it more creamy. I also add about 2 Tbs. of zesty cocktail sauce and a tablespoon of lemon juice to add the zip other posters said was lacking. I brought it to work for a low-carb potluck and served with whole wheat crackers. Everyone really liked it. - 16 Aug 2005 (Review from Allrecipes US | Canada)
Sorry to say I was not impressed with this recipe. I made it for a dinner party and my friends didn't much care for it either. - 26 Mar 2002 (Review from Allrecipes US | Canada)
Very quick and easy - my guests loved it - I spread cocktail sauce over it to add to the seafood flavor. - 12 Dec 2000 (Review from Allrecipes US | Canada)