A simple and tangy chicken dish, which is super-easy to make. The chicken parts can be barbecued or grilled. Enjoy as nibbles or a with a side salad.
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I substituted the plum sauce for my sons favourite bottled bbq sauce. We loved them warm or cold. I found it much more economical to marinate my own compared to buying marinated ones from supermarket. - 18 Nov 2012 (Review from Allrecipes AU | NZ)
Altered ingredient amounts. Used half the sugar and added some chilli sauce - 05 Jan 2010 (Review from Allrecipes AU | NZ)
Nice recipe with a few tweaks. great BBQ snack - 05 Jan 2010 (Review from Allrecipes AU | NZ)