About this recipe: A simple, yet delicious vegetarian pasta. Penne is tossed with sauteed garlic, cherry tomatoes, black olives and basil pesto. Easy and very yummy!
Really like this dish. However, I don't eat huge amounts and I almost polished the lot off for dinner so if there was two of me I'd probably add another couple of handfuls of pasta and double the tomatoes. If you are sticking to the portions prescribed, I'd only use one tablespoon of olive oil as the pesto adds even more. Really nice and simple AND very tasty. Totally recommended - 12 Nov 2013