Pork and Beef Meatloaf

    1 hour 15 min

    This is probably one of the easiest meatloaf recipes that you'll come across. Beef mince is combined with pork sausagemeat, eggs and vegetables before being baked. Serve with mashed potatoes and green beans, if desired. It also makes a fantastic sandwich filler.

    47 people made this

    Serves: 6 

    • 600g minced beef
    • 400g pork sausagemeat
    • 2 eggs
    • 1 large onion, chopped
    • 1 medium courgette, grated
    • 1 medium carrot, grated
    • 2 large garlic cloves, chopped
    • 1 teaspoon chicken stock granules
    • 125g tomato ketchup

    Prep:15min  ›  Cook:1hr  ›  Ready in:1hr15min 

    1. Using your hands, mix all ingredients together in a large bowl.
    2. Shape into an oval loaf and bake in the oven for 30 minutes. Baste with the juices and bake for another 30 minutes.

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    Reviews in English (2)


    Such an easy recipe and so tasty  -  04 Sep 2013


    A lovely dish. Great to have the veggies in the meatloaf. Will be making again soon.  -  07 Feb 2018