About this recipe:This is a simple, yet highly satisfying sandwich. A buttered burger bun is toasted with Parmesan cheese, then filled with pan-fried steak, sauteed onions and BBQ sauce. Enjoy for lunch or dinner.
1 thin cut beef steak
1 onion, sliced into rings
1 tablespoon vegetable oil
1 tablespoon dry grated Parmesan cheese
1 tablespoon BBQ sauce
1 buttered burger bun
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Method Prep:10min › Cook:20min › Ready in:30min
Fry the onion in the oil over medium heat until golden and translucent.
Remove the onion, set aside and fry the steak for 3-5 minutes each side.
Sprinkle buttered bun with cheese. Grill lightly, remove and fill it with the steak, onions and BBQ sauce.