A simple recipe which shows you how to bring out the natural sweetness of sweet potatoes. The trick is to cook cubes of sweet potato in a pan with some oil until soft and then mash them. They taste much better this way.
12 people made this
200g sweet potato, chopped
1 1/2 tablespoons vegetable oil
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Method Prep:5min › Cook:10min › Ready in:15min
Combine sweet potato and oil in a medium saucepan.
Cook, covered on medium-low heat, stirring occasionally, for about 10 minutes or until very soft.