A delicious chicken burger with a Hawaiian influence. A chicken breast is barbecued and served in a toasted burger bun, with bacon, Gruyere cheese, pineapple, tomato and lettuce.
You can also cook the chicken under the grill.
Check out our BBQ how-to guides and videos for easy tips on how to BBQ to perfection!
I used ground turkey patties because my family doesn't like to eat chicken breasts in a sandwich. Very tasty and everyone agreed they would eat them again. Grill the pineapple too and if you want an extra treat put the pineapple in a bowl with its juice and brown sugar before placing it on the grill, then put it on the sandwich. - 19 Sep 2010 (Review from Allrecipes US | Canada)
This was good but I think it needed brown sugar added to the soy sauce. The soy was a little over powering. My daughter said it needed a little sweetness. I will try this the next time I make this recipe. Thank you for sharing. - 05 Jul 2010 (Review from Allrecipes US | Canada)
My husband and I really loved this recipe. I did cook the chicken in a crock pot on high for almost 4 hours soaking in the soy sauce & I did add brown sugar to it as well. I did grill the chicken and I did grill the bacon and put it together just as the recipe stated. It all came out very tasty and will be making this many times again! - 18 Jul 2010 (Review from Allrecipes US | Canada)