Apple and beetroot salad

Apple and beetroot salad


16 people made this

About this recipe: This is a wonderful beetroot salad. Diced beetroot is tossed with apples, walnuts and creamy salad dressing. Serve for lunch or dinner, as a starter, side salad or as a snack.

Mary Lou Gabbard

Serves: 6 

  • 1 1/4 (340g) jars beetroot, drained and diced
  • 2 apples, peeled, cored and chopped
  • 85g walnuts
  • 175ml creamy salad dressing

Prep:30min  ›  Extra time:1hr chilling  ›  Ready in:1hr30min 

  1. In a large mixing bowl, combine the beetroot, apples, walnuts and salad dressing. Mix together and chill before serving.

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