Perfect hot dogs

    30 min

    These hot dog sandwiches are delicious. Hot dog rolls are filled with chopped hot dogs, Cheddar cheese, pickle, ketchup, mustard and onion, before being wrapped in foil and baked until hot.

    39 people made this

    Serves: 8 

    • 8 hot dogs, chopped
    • 80g Cheddar cheese, grated
    • 3 tablespoons pickle
    • 3 tablespoons tomato ketchup
    • 2 teaspoons mustard
    • 3 tablespoons chopped onion
    • 8 hot dog rolls

    Prep:10min  ›  Cook:20min  ›  Ready in:30min 

    1. Preheat an oven to 170 C / Gas 3.
    2. Stir the hot dogs, Cheddar cheese, pickle, ketchup, mustard and onion together in a bowl; spoon into the hot dog rolls. Wrap each filled roll in foil.
    3. Bake in the preheated oven until hot, about 20 minutes. Serve immediately.

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    Reviews in English (24)


    I have made a similar recipe for over 40 years. I found the recipe in a church cookbook that I received for a wedding present. The only difference is I add diced dill pickles instead of relish and I add chopped eggs. They are a big hit when I put them on homemade yeast buns!  -  27 Apr 2010  (Review from Allrecipes US | Canada)


    What a fun idea! Had to try it and I love it! Thanks for the tip about wrapping in foil. Makes it easy to serve too.  -  25 Apr 2010  (Review from Allrecipes US | Canada)


    My mom used to make these when I was a kid over 40 yrs ago! I always thought it was something she had made up, but was wrong! I made them for my kids growing up too.  -  09 May 2011  (Review from Allrecipes US | Canada)