Simple Margarita
A wonderfully simple, yet delectable margarita recipe. Tequila is blended with triple sec, lime cordial and ice cubes. If you're feeling adventurous, serve in sugar rimmed glasses.
Ingredients
Serves: 4
- 150ml tequila
- 85ml triple sec
- 350ml lime cordial, frozen
- 4 cupfuls ice cubes
- coarse salt
Method
Prep:3min ›
Ready in:3min
- Salt the rims of 2 large margarita glasses. To do so, pour salt onto a small plate, moisten the rims of the glasses on a damp towel and press them into the salt.
- In a liquidiser, combine tequila, triple sec and limeade cordial. Fill liquidiser with ice cubes. Blend until smooth. Pour into glasses, garnish with slice of lime and serve.
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Reviews & ratings
Average global rating:
(22)
Reviews in English (22)
This recipe has potential, but the ratios are really messed up. Twelve ounces of limeade concentrate is way too much. It was so tart! I tried to add some corn syrup to correct it, and ended up using about a cup of it, but it was still so sour that it was undrinkable. I choked down a glass of it, then had a stomachache. This was a shameful waste of tequilla and triple sec. - 10 Nov 2002 (Review from Allrecipes US | Canada)
This basic recipe is great! I have a commercial blender so I increased the tequila to 1 cup & the triple sec to about 1/3cup. I also reduced the limeade a bit so that 2 12oz cans made 3 batches. I used fresh cut limes to wet the rim of the glasses before salting, and served them with the lime wedge on the edge of the glass. These were a great hit at 2 office functions...everyone asked for my recipe! - 20 Jun 2002 (Review from Allrecipes US | Canada)
Basic margarita is right. Probably got this off a bottle of Cuervo. Good for those that have no idea what a margarita should taste like. - 10 Jun 2003 (Review from Allrecipes US | Canada)