Slices of bread are brushed with a garlic-infused olive oil, toasted and then topped with a wonderful mixture of chopped tomatoes, garlic, shallots, basil and lemon juice. Enjoy as finger food or a starter.
I've tried the simple recipe as a starter twice - once for 13 people and then for 4. Worked very well both times and was very well received. Both times I added some parmesan shavings but enhanced the flavour of the mix. - 06 May 2014
Quick and delicious - 17 Oct 2012
Really easy to make with delicious results! I didn't have shallots so I used spring onions instead. I didn't have fresh basil either, but dried basil did the job (though I will try to use fresh next time). Will definitely make this again! - 18 Sep 2012