Cheesy beef and vegetable soup

Cheesy beef and vegetable soup


51 people made this

About this recipe: A super-easy soup made in the slow cooker. This soup consists of beef mince, sweetcorn, potatoes, celery, carrots, onion and cheese sauce. Delicious with a crusty bread roll.

Alice W. Conn

Makes: 4 - 6 servings

  • 450g minced beef
  • 285g frozen sweetcorn
  • 150g cubed potatoes
  • 125g celery, thinly sliced
  • 125g carrots, sliced
  • 1/2 onion, chopped
  • 500ml water
  • 2 cubes beef stock
  • 3/4 teaspoon hot pepper sauce
  • 450g cheese sauce

Prep:15min  ›  Cook:8hr10min  ›  Ready in:8hr25min 

  1. Brown the minced beef and drain.
  2. Put all ingredients except the cheese sauce in a slow cooker. Cover and cook on low for 8 to 10 hours.
  3. Add cheese sauce and gently stir until well blended.

Recently viewed

Reviews (0)

Write a review

Click on stars to rate