A delicious and relatively cheap meal to make. Chicken drumsticks are fried and then simmered in tomato soup, with green peppers and red onion. Perfect with a crusty bread roll.
I had a few left over oven roasted drumsticks, so I didn't need to fry them. I threw them together with the soup, water and vegtables, boiled (it didnt ruin my pot!) and it came out just fine. I happen to enjpy the taste of tomato soup, so This recipie was a nice change of pace. Thank you Saundra. - 07 Jan 2005 (Review from Allrecipes US | Canada)
This recipe is wonderfully delicious, preparation is simple, but the taste is great!!!! - 26 Sep 2001 (Review from Allrecipes US | Canada)
This meal is SCRUMPTIOUS. I loved it. A must make - 10 Oct 2015 (Review from Allrecipes US | Canada)