About this recipe:This is an ultra-simple recipe for the popular avocado dip. Avocados are blended with salsa and seasonings - that's it! Enjoy as a dip with tortilla chips.
4 ripe avocados, peeled, pitted and sliced
1/4 tablespoon garlic granules
1/2 teaspoon hot sauce
1 pinch salt (optional)
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Method Prep:15min › Extra time:15min › Ready in:30min
Place the sliced avocados into a food processor. Set the processor on medium and slowly add salsa until the texture is lumpy. Add the garlic granules and hot sauce. Continue to process until smooth but not too runny. Add salt to taste.