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About this recipe:
Just two ingredients stand between you and the easiest guacamole. Those two ingredients are avocados and garlic salt. It's simple and delicious. Serve as a dip or a sandwich filler.
350g avocados, pitted, peeled and mashed
1/4 teaspoon coarse garlic salt
- Mash together avocados and garlic salt until smooth and evenly combined. To keep guacamole from turning brown, leave one of the avocado stones in until ready to serve.
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