Just two ingredients stand between you and the easiest guacamole. Those two ingredients are avocados and garlic salt. It's simple and delicious. Serve as a dip or a sandwich filler.
Two ingredients are all that's necessary when one of them is a good, buttery avocado. Well, maybe three...I added a few drops of lime juice. Another tip for keeping the guacamole brightly colored if making ahead of time - press Saran Wrap directly against the avocado mixture to keep air from reaching the surface. - 31 Oct 2008 (Review from Allrecipes US | Canada)
A true guacamole connoisseur knows the less you add to guacamole, the better it is. If I have it, I'll add a good sweet onion and some finely chopped tomatoes. Avocado, salt and garlic, that's all you need. - 27 Mar 2007 (Review from Allrecipes US | Canada)
Definitely easy and very tasty! My husband isn't a huge fan of cilantro so I thought I'd give this a try. I didn't have garlic salt, so I used sea salt and added some minced garlic. I also added a bit of fresh lime juice. To me guacamole needs a bit of cumin so I added a little over a 1/4 tsp. as a personal preference. This was very simple and very tasty - great served with warm tortilla chips! - 19 Jun 2011 (Review from Allrecipes US | Canada)