Cheesy Ham and Potato Soup

Cheesy Ham and Potato Soup


18 people made this

About this recipe: This is a super-easy, budget-friendly soup. It takes 5 ingredients and under 30 minutes to make. It's thick, cheesy, creamy and truly hearty. Serve with crusty bread.

Colleen Hugg

Serves: 2 - 4

  • 3 potatoes, diced
  • 1 onion, chopped
  • 350ml water
  • 2 cubes chicken stock
  • 225g cheese spread with ham

Prep:5min  ›  Cook:20min  ›  Ready in:25min 

  1. In a covered medium saucepan over high heat, combine the potatoes, onion, water and stock. Bring everything to the boil and cook for about 15 to 20 minutes or until potatoes are tender.
  2. Add the cheese spread and mash with a potato masher. Add more water if a thinner soup is desired.

Recently viewed

Reviews (1)


Instructions were easy and as promised but it does not wow and can definitely be too thick. The flavor was overwhelmed by the cheese with no clear seperation of ham from the cheese. Try this with a soft cheese and cooked ham bits rather then the recommended cheese spread. - 30 Nov 2013

Write a review

Click on stars to rate