Fruit-tini

    Fruit-tini

    (27)
    1save
    5min


    26 people made this

    About this recipe: A new take on the apple martini. It's sweet, light and very crisp. Pear vodka is shaken with ice, peach schnapps, apple cider and ginger ale, before being garnished with a slice of apple.

    Ingredients
    Serves: 1 

    • 4 ice cubes
    • 3 tablespoons pear vodka
    • 3 tablespoons peach schnapps
    • 3 1/2 tablespoons apple cider
    • 3 tablespoons ginger ale
    • 1 apple slice for garnish

    Method
    Prep:5min  ›  Ready in:5min 

    1. Place the ice cubes in a cocktail shaker; pour the vodka, schnapps, cider and ginger ale over the ice; cover. Shake until outside of shaker has frosted. Make sure to pause and slowly let the carbonated air out of the shaker once or twice during the shaking process and also when you're done before you pour. Strain into a martini glass and garnish with apple slice.
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    Reviews & ratings
    Average global rating:
    (27)

    Reviews in English (27)

    by
    88

    OK-for all you who think this is too sweet...since AR editted my recipe, it's supposed to be made with DIET ginger ale, and clear schnapps, not the thick syrup-y kind. This is why your drink was way too sweet. I use Absolut Pear as well, and rim your glass with cinnamon sugar before pouring for an added touch!  -  13 Oct 2008  (Review from Allrecipes US | Canada)

    by
    14

    I made this cocktail for a martini party this past weekend. I wanted something with a little fall pizzaz and this definitely did the trick. Everyone declared it their favorite as well as very dangerous; it was so smooth and fruity with just the right amount of tang vs. sweet. I couldn't taste the alcohol which made it even more appealing to me. I used Simply Apple juice (it's really cider, not juice) because I like its tangy, earthy, autumn flavor but I think any organic, no-sugar-added apple cider would work. I think powdered cider/clear cider (it's supposed to be cloudy) /apple juice would be way too sweet. Also, I floated the apple slice in the drink so that could eat infused apple afterward. I will definitely be making this drink quite often for the rest of the season. It's a lovely color, the fragrance is gorgeous, and it tastes wonderful. The only thing I'd change would be it's name; I'd call it something all fancy like Autumn Orchard Martini! :D  -  26 Sep 2011  (Review from Allrecipes US | Canada)

    by
    10

    Very nice. I would have never thought of putting those ingredients together. It's almost like a fall punch, only with a kick. I used Absolute Pears vodka.  -  19 Oct 2008  (Review from Allrecipes US | Canada)

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