About this recipe: The perfect winter casserole. Creamy mashed potatoes are layered with ham and leek in a casserole dish, then topped with grated mozzarella, before being baked to perfection.
This was very very good!. I did add some fresh thyme to the leek mixture and I'll add to the reviewer who says that this makes a lot of food. But that's good!, my husband was delighted that thre were leftovers the next day and said that cold was even better. I think this would be very good with the leek mixture mixed with cheddar cheese sauce, too. Mmm, a wonderful winter sunday meal. - 28 Aug 2008 (Review from Allrecipes US | Canada)
It is somewhat lacking in flavor, but definitely a good start. - 30 Apr 2012 (Review from Allrecipes US | Canada)
I needed something for a pot luck and this turned out to be perfect! Big oops, though -- I realised at the last minute that I was out of potatoes, so I used whole wheat macaroni as the base and turned it into a "gourmet" mac-n-cheese. But it is the combination of flavours that really makes it -- the leeks, ham, nutmeg and pepper are delicious together. I'm sure it will be even better with the creamy mashed potato base, but even the way I made it, it was gobbled up instantly! - 28 Dec 2007 (Review from Allrecipes US | Canada)