About this recipe: A super-easy dish to make as an appetiser or part of a main course. Prawns are marinated, then wrapped in chilli and bacon, before being grilled to perfection. Perfect for party food or general nibbles.
Tinned whole green chillies can be purchased online. Alternatively, you could use fresh chillies to taste.
Delish!! I used uncooked shrimp, marinated in oil/lime juice mixture for a few hours, then wrapped with the bacon (I omitted the peppers b/c I forgot to pick-up at the store). Baked in the oven on a rack placed in a sheet pan lined with foil at 450 for 10-15 minutes. Once out of the oven and on a serving platter, juiced a half of a lime over all of them and sprinked with the chopped avocado. Will definitely be making again for parties, football games, etc! - 06 Feb 2011 (Review from Allrecipes US | Canada)
Very good. I made a large batch. Instead of individually wrapping, I cut the bacon into small pieces and sauteed until done; drained; and then added a chopped jalepeno & chopped onion and cooked another 5 minutes. Broiled the shrimp and then combined the shrimp & saute mixture and kept it warm in a slow cooker. It was a hit at the party. - 23 Jan 2010 (Review from Allrecipes US | Canada)
We have made these twice. Easy to make and everyone loved them. I used the George Foreman grill and it only took a few minutes. We also made a lime butter to go with the shrimp because I overcooked them the first time. Even overcooked these were eaten up. - 09 May 2009 (Review from Allrecipes US | Canada)