About this recipe:A wonderfully creamy dip that's packed full of flavour. Feta cheese, Parmesan cheese, cream cheese and sun-dried tomato pesto is blended together until smooth. It also makes a great spread and sandwich filler.
50g crumbled Feta cheese
20g grated Parmesan cheese
225g cream cheese, softened
1 tablespoon sun-dried tomato pesto
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Method Prep:5min › Ready in:5min
Blend the feta cheese, Parmesan cheese, cream cheese and sun-dried tomato pesto in a food processor until completely mixed. Serve immediately or chill overnight.