Warm Brie with Tomatoes and Basil

    Warm Brie with Tomatoes and Basil


    66 people made this

    About this recipe: This is the perfect starter for casual dinner parties. A petit Brie wheel is warmed in the microwave, then topped with a succulent mixture of tomatoes, garlic and basil. Serve with crostini, crusty bread or crackers.

    Serves: 8 

    • 2 plum tomatoes, chopped
    • 1 small onion, chopped
    • 1 clove garlic, peeled and finely chopped
    • 1 teaspoon chopped fresh basil
    • 1 teaspoon chopped fresh parsley
    • 4 tablespoons olive oil
    • 1 (350g) petit Brie cheese

    Prep:10min  ›  Cook:2min  ›  Extra time:1hr marinating  ›  Ready in:1hr12min 

    1. In a small bowl, mix plum tomatoes, onion, garlic, basil, parsley and olive oil. Cover and chill in the refrigerator at least 1 hour.
    2. Remove top layer of rind from brie. Place brie in a small microwave safe serving dish. Microwave on high 1 minute or until the cheese begins to soften.
    3. Spoon roma tomato mixture over the cheese. Microwave on high 1 minute or until slightly melted. Serve immediately with crackers or breads.

    Recently viewed

    Reviews (0)

    Write a review

    Click on stars to rate