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Enchilada Sauce
Recipe by:
sal
This is a nicely spiced enchilada sauce - pour over corn tortillas stuffed with cheese and your choice of shredded beef or chicken, or refried beans.
Ready in
20 mins
Saved by 137 cook(s)
Ingredients
Serves : 8
1 tablespoon olive oil
2 cloves garlic, minced
1/2 onion, minced
1/2 teaspoon dried oregano
2 1/2 teaspoons chilli powder
1/2 teaspoon dried basil
1/8 teaspoon freshly ground black pepper
1/8 teaspoon salt
1/4 teaspoon ground cumin
1 teaspoon dried parsley
4 tablespoons salsa
175g (6 oz) passata
350ml (12 fl oz) water
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Preparation method
Prep:
5 mins
|
Cook: 15 mins
1.
Heat the oil in a large saucepan over medium heat. Add the garlic and sauté for 1 to 2 minutes. Add the onion, oregano, chilli powder, basil, black pepper, salt, cumin, parsley, salsa and passata.
2.
Mix together and then stir in the water. Bring to the boil, reduce heat to low and simmer for 15 to 20 minutes.
Provided by:Allrecipes
Last updated:
10 May 2013
OH! I also added 1 Tbsp flour at the end to thicken it up- make sure your whisk it is completely otherwise you will get clumps!
Posted:
21 Apr 2013
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This is great! I made a few adjustments....I sautéed the onions with the garlic; I used 500g of passata, 1 tsp cumin, a pinch of cinnamon and chicken broth instead of water.
Posted:
21 Apr 2013
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0 user(s) found this review helpful
This was really lovely. A bit too spicy, I'd prob half the amount of chilli powder in future. I tasted it
Posted:
04 Sep 2012
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2 user(s) found this review helpful
This is a great recipe, had forgotten to rate it but i havnt bought jarred sauce since i found this recipe about a year ago
Posted:
02 Jul 2010
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6 user(s) found this review helpful
Very nice. I added some pepper and used spring onions instead of onion. I won't be using as much chilli powder as the original recipe as it blew my girlfriends head off!
Posted:
05 Mar 2010
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5 user(s) found this review helpful
A nice simple sauce. Next time I'll add a few fresh peppers and mushrooms to give it a bit more texture.
Posted:
04 Sep 2009
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6 user(s) found this review helpful
Was a little bit too spicy but I probably put too much chilli powder in it.
Posted:
15 May 2009
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4 user(s) found this review helpful
this was nicer then any jar i have bought
Posted:
09 Mar 2009
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3 users found this comment helpful
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Nutrition
Calories 27.2 kcal
Calories from Fat 16.9 kcal
Fat 1.9 g
Saturated Fat 0.3 g
Cholesterol 0 mg
Sodium 178.1 mg
Carbohydrates 2.5 g
Dietary Fibre 0.7 g
Protein 0.7 g
Vitamin A 141.1 mcg
Vitamin C 4.2 mg
Calcium 12 mg
Iron 0.5 mg
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