About this recipe: Treat the trick or treaters with something different this Halloween. These magical wands are sweet, sugary and crunchy. Pretzel sticks are dipped into vanilla frosting, then coated in sugar sprinkles.
If your local supermarket doesn't stock pretzel sticks, you can purchase them online.
Although I used white chocolate instead of frosting, I am still rating this. I used 6 oz of a good quality white chocolate. Painted it on the rod with a silicone brush. I then rolled the rods in sprinkles and edible sparkles. The sparkles didn't add that much to the overall look so I won't bother with them next time. They look great, are easy to make and the kids I served them to loved them. I got 29 wands using this method. - 12 Mar 2009 (Review from Allrecipes US | Canada)
I don't get it. The frosting is soft gooey and messy. Is there a way to stiffen the frosting after toppings? - 02 Mar 2009 (Review from Allrecipes US | Canada)
Easy and fun. I made these as a Halloween treat for a coworker's kids. I'm going to try them again some time with melted white chocolate instead of frosting. Thanks for the recipe - cute idea! - 26 Oct 2008 (Review from Allrecipes US | Canada)