About this recipe: This is a quick and easy way to prepare a delightful chicken dish. Pesto is spread on chicken breasts, then wrapped in prosciutto and baked to perfection. Serve with pasta, a side salad or mashed potatoes.
I slit the chcken and put the pesto and used bacon as a wrap which worked perfectly well - very tasty - impresses the guests - 06 Jul 2014
This recipe was fantastic! So easy too. I marinated chicken for a few hours in a citrus, onion, mustard seed marinade and used bacon instead of prosciutto. I'm no chef but this recipe sure made me seem like one. Delicious. Thanks for posting. - 29 Nov 2010 (Review from Allrecipes US | Canada)
Great idea and sooooo simple! I also used bacon instead of the prosciutto, and it was in the oven for about 35 minutes, but everyone loved it. - 24 Aug 2010 (Review from Allrecipes US | Canada)