Pink lady
(2)
5 min
This cocktail is pretty pink in colour. Egg white is shaken with grenadine syrup, single cream, gin and crushed ice. The egg white and cream in this recipe create a frothy foam and unique texture.
squawk93
2 people made this
Ingredients
Serves: 1
- 1 egg white
- 1 teaspoon grenadine syrup
- 1 teaspoon single cream
- 3 tablespoons gin
- 1 cupful crushed ice
Method
Prep:5min ›
Ready in:5min
- Pour the egg white, grenadine syrup, single cream and gin into a cocktail shaker over ice. Cover and shake until the outside of the shaker has frosted. Strain into a chilled glass to serve.
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Reviews & ratings
Average global rating:
(2)
Reviews in English (2)
17
We use to make these all the time. When I saw "Pink Lady", I couldn't believe my eyes. We always made these using ice cream. Use the grenadine syrup and the gin. Put it into blender and you will the best of the best. I love eating the first of it with a spoon! - 22 Mar 2012 (Review from Allrecipes US | Canada)
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